Christmas Menu


Soup of the day

Monkfish panko breaded scampi with crispy capers & lemon mayo, salad garnish

Haggis & neeps croquettes with plum chutney


Roast Turkey with all the trimmings
(roast potatoes, pigs in blankets, festive stuffing, seasonal vegetables, cranberry sauce and a turkey jus)

Pan-seared Scottish sea trout fillet, baby potatoes, tenderstem broccoli with a watercress cream sauce

Beetroot Wellington with roast potatoes & seasonal veg


Traditional Christmas pudding with brandy butter & creme anglaise


Choose from the Dessert Board